Ok, I know I say this a lot, but this Vegan Gnocchi with Sage and Mushrooms is better than anything you will ever get in a restaurant. I love the food I make, but when I ate this recipe for the first time, I could Read More….

Now that you have decided to start your vegan journey, let’s stock your New Vegan Kitchen.  But, where do I start?  What do I need?  Building a well-stocked vegan kitchen is the foundation of successful plant-based cooking. In this blog, let’s explore the essentials of Read More….

So now that you are considering starting your own Vegan Journey, let’s talk a bit more about it.  The vegan lifestyle has gained immense popularity in recent years, and for good reason. More and more people are making the switch to veganism to align their Read More….

I get asked a lot about how to start being vegan.  It can be overwhelming, confusing and scary.  But it really isn’t.  There is so much information available, so many resources to review and so many options to consider, it can be relatively easy.  Let’s Read More….

This Vegan Wild Mushroom Risotto is simply decadent. Rich, creamy and full of flavor. Great mushroom flavor, balanced with garlic, shallots and white wine. This dish will get rave reviews from your family or your dinner guests. Risotto does take a little bit of time Read More….

This Vegan Veggie Hash is so good you will want to make it again and again. It may seem like a lot of work, but once you get the hang of it, you will fly through the recipe! At the end of your effort, you Read More….

These Vegan Fried Avocado Tacos are simply wonderful. The avocado are crispy and crunchy with just a hint of seasoning. The Chipolte Crema adds a nice smoky and spicy layer of flavor and the Roasted Tomatillo Salsa adds a fresh and cool note to balance Read More….

This Vegan Pistachio Pesto is so good you won’t go back to making any other kind of pesto. And the good news is that it is super easy to make and can used in a ton of different ways. Pesto sandwiches, pasta’s, dips, pesto rice, Read More….

This Vegan Chicken Salad is so fresh and so full of flavor!  The mashed chickpeas add a nice, firm texture.  All the fresh veggies add the crunch.  The difference with this Vegan Chicken Salad is the dijon and vinegar which give this salad a wonderful Read More….

This Vegan Tex Mex Quesadilla is so easy to make and will be the hit at any get together, tail gate or party.  Crispy tortillas filled with spicy, fresh veggies all surrounded by an awesome Southwest Sauce.  I have served these many times and I Read More….