For the Animals, Your health, Our environment
This Vegan Mac and Cheese is a family favorite! Super creamy, super cheesy. Perfect for any occasion. Don’t let the number of ingredients scare you – this is an easy and fast recipe and well worth a little effort. If you thought being vegan meant Read More….
This Vegan Baked Ziti is an all time Italian dinner night favorite. The marinara sauce is fresh, bright and full of tomato, garlic and basil flavors which compliment the dish. The vegan ricotta is rich and creamy. All together this is a warm, hearty and Read More….
My take on Drunken Noodles = Lots of veggies, less noodles, and more BIG+BOLD flavor! This Vegan Drunken Noodles is a 10 on all of these. Try it and you won’t order takeout again! This is an easy dish that delivers a depth of flavors Read More….
This vegan wild mushroom and garlic pizza is a fan favorite. I have made it for many get togethers and it is always the most requested recipe. The dough recipe makes 4 pizzas. The mushroom ingredients are for 2 pizzas. In the recipe notes I Read More….
If you want to WOW your guest, this Vegan Grilled Veggie over Pesto Rice is the dish to serve. With the right presentation, they will think they are dining is a very upscale restaurant. Super summer meal. Grilled veggies, pesto rice and a sweet balsamic Read More….
If you want a super easy and wonderfully satisfying soup, you must try this Vegan Tortilla Soup. Warm, spicy and rich with tons of flavor, fresh veggies and beans. This seems to be the soup that everyone likes to make because of how easy and Read More….
I just love these Vegan Terikaki Veggies and Rice! The recipe is easy to make and delivers great fresh veggies in a rich and flavorful teriyaki sauce. These veggies are perfect with just plain rice or we love to make them with my Vegan Veggie Read More….
This Vegan Wild Mushroom, Asparagus and Pea Risotto is so creamy, warm and full of flavor. The magic begins with a light saute of the shallots and garlic. I prefer a slow saute to allow the shallots to just start to caramelize and the garlic Read More….
